🍳
Filipino Easy

Bicol Express

Spicy and creamy pork belly recipe

⏱️
Prep Time
5m
🔥
Cook Time
20m
⏰
Total Time
25m
🍽️
Servings
2
Recipe by Lisa T
☆☆☆☆☆ 0 (0 reviews)

Instructions

1. Preheat a pan and sear the pork belly until golden brown 2. Season with salt and black pepper to taste 3. Add the ginger-garlic paste, shrimp paste, and Thai chili; stir for a few minutes 4. Pour in the unsweetened coconut milk and simmer for 5 minutes, or until slightly reduced 5. Add the bell peppers and cook for another 5 minutes, stirring occasionally 6. Serve it with rice and enjoy!

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Ingredients

  • Black pepper
    to taste
  • Ginger & garlic paste
    1 tbsp
  • Green bell pepper
    1
  • Pork belly (Small size pieces)
    1lb
  • Red bell pepper
    1
  • Salt
    to taste
  • Shrimp paste
    1 tbsp
  • Thai chilly
    to taste
  • Thai unsweetened coconut milk
    1 can